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Roastery
Macro-region
South America
Origin
Region
Huila
Farm
Finca Santa Teresa
Producer
Martha Cecilia Rodriguez
Altitude
1900 m n.p.m.
Processing
Anaerobic Natural
Variety
Gesha
Roast level
N/A
Pour Over
Hybrid
This coffee originates from South America, from Colombia, from the region of Huila, from the farm Finca Santa Teresa (producer: Martha Cecilia Rodriguez). The variety grown here is Geisha, grown at an altitude of 1900 m a.s.l., processed using the Natural Anaerobic method.
This Colombian coffee has a distinct fruity and liqueur-like character. The flavor profile features orange, banana, and rum, creating an intense and aromatic cup.
Information comes from publicly available sources.
Direct links with prices, available weights, and delivery information
from 42.90 PLN
Available weights:
from 42.90 PLN
from 49.90 PLN
Available weights:
from 49.90 PLN
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